Handmade in Wales.

A late start to the day, and then a turkey sandwich for lunch (what else) A dose of cabin fever was descending, so we went for a drive to Ogmore-by-sea. The beach was packed, and so was the car park, so we didn't get out of the car.Back home, and it;s cold turkey for our evening meal, with pickles, beetroot, etc. It's a good job we like turkey, and I really do.I was given this jar of marmalade  yesterday, and it's perfectly labelled for a Welshmaid.

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