Opposites
The them for this week’s Mono Monday is opposites.
The bread on the left is made using the Chorleywood Bread Process in a factory and takes about three and a half hours to make from start to finish. Ingredients are wheat flour, water, yeast, salt, rapeseed oil, spirit vinegar, emulsifiers, soya flour, preservative, palm oil, flour treatment agent.
https://en.m.wikipedia.org/wiki/Chorleywood_bread_process
The bread on the right takes 36 hours and is made by me. It only contains flour, a starter made with flour and water, water and salt.
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