Pressed not packed

Is, according to some, the only way to make a burger.  To be honest, I won't complain either way, if someone else is making and cooking then I'm happy to turn up and eat.

Today very little has been achieved, seeing as the weather gizmo in the garden is registering 30.9C and telling me that it 'feels like' 38C...I'm looking forward to tomorrow, it might only be 25C.