Vegetable Beef Soup in the Making

Putting together a soup tonight for dinner using many different vegetables from our garden: green beans, sugar snap peas, potatoes, tomatoes, cabbage, and yellow squash. With the addition of onions, garlic, carrots, celery and ground beef, bay leaf, black pepper, and Worcestershire sauce, it makes quite the tasty soup. The extra is the finished product.
Bon appetit!