Noodling

We don't get the benefit of Huw's* cooking so often these days but  at the end of our family weekend he knocked up a quick Chinese banquet meal in two hours flat  so that his brother/sister-in-law/niece could get away by mid-evening.
Apart from the noodles it was all cold food: shredded chicken on a bed of lettuce, and separate dishes of carrot, aubergine, cucumber, a couple of different sauces and I forget what else. All delicious, as usual.

In baby news, (extra), I bought a little hat from a craft stall for Kushla and it turned out to be an exact match for the cardigan knitted by her other grandmother - serendipity or telepathy?

*Don't be fooled by his Tshirt, it's worn ironically.