Glotón

I have forgotten where the kitchen is. I don't know how to work the cooker.

I seem to have become a food journalist, given the amount of eating out in which I have indulged in the past few weeks. It has to stop.
Today it was Cafe Andaluz for tapas and Rioja. Lovely.

As of Monday, it'll be back to cook books and packed lunches. Maybe it's time.