brewing

Here's the limoncello - after noticing some evaporation, I screwed the lid on tighter and now must await Mr. L.O to get at the precious liquid ...
Have been given another bag of lemons and have decided on a batch of lemon olive oil for dipping nice bread into.
No one is going to be getting scurvy around here any time soon, that's for sure.

Here is what they looked like pre-vodka infusion

limon