Dolly’s apple and blueberry crumble

I made a crumble with the apples from Lewis’ grandparents garden and I threw in some blueberries I had in the fridge. Used a recipe for the crumble too from a book my mum bought me, first time making vegan crumble. It turned out great, we had it with soy ice cream, super yummy. I’ve a good few apples left so I will put them in the fridge and make another crumble when we get back from our holiday.