New culinary journey

Both Jer and I still not feeling 100%, so we laid low at home today.

I attempted to make Hue dumplings from scratch today. Not bad for my first attempt at making dumplings. Usually anything that involves dough frightens me and I just avoid it, but this was super easy.

I first tried these dumplings at Ba Bar, and crave them once in a while. I think this may be more enjoyable than going out to get them. I found the recipe here. I also just got chef's book called Asian Dumplings a few weeks ago and can't wait to try my hand at my next dumpling venture. I know Jer will be a more than willing tester....