Cooking

I like this Yorkshire pudding tray and the soft focus suits it due to the unusual metal. It reminds me of our roast dinner yesterday.

Steve made an amazing meal and cooked for hours, preparing roast beef and gravy and all the trimmings. We all ate well and praised the meal, but what really impressed the boys was this ... later in the evening Steve turned the leftover Yorkshire pudding batter into crepes and served them up with maple syrup.