Yum!!

It's that time of the year again: Seville oranges are available and Madame Cuisinière is hard at it with the bubbling, sugary broth.  I've done a bit of squeezing to get the last of the pectin out of the fruit to help it set, but other than that all I've done is take this photo.

Which isn't that good.  Perhaps the steam fooled the AF, but it was with my loveliest Fuji X-T30 and another recent acquisition, my XF35 ƒ1.4 (one of their best lenses); it must be my fault.