Concoction!

An ok day with zoom yoga, work allotment, zoom chat with friends.
While we were making tea we finished making the Beech leaf liquor-which tastes delicious.  Its basically made of a gin infused with young beech leaves ( collected in our local graveyard), added brandy, sugar and water.  We will really enjoy drinking in poured over ice at some point.

Comments
Sign in or get an account to comment.