délicieux

Walked to the King's Wark on the shore for lunch. Bloody hell, the place is good. Great food and value for money.

Haggis, neeps and tatties for one; rolled pulled pork with black pudding for the other.

Chocolate & ginger cheesecake and sticky toffee pudding for dessert.

Irish coffee in Nom de Plume café on the way home, met Tash for a few minutes and then went to B&Q! What a way to round off a day ;)

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