It's been a funny old day.
I've never made the husband a birthday cake - ever - in the 26 years - not even sure how that's happened, don't judge me, just never happened...
So today (Covid times, lockdown don't see anyone times,) I did.
It is a flour-free, orange choc with bells and French whistles :)
Let's hope it tastes ok tomorrow.
If it's dry, I plan to (illegally) invite a few friends - at a distance - to come for coffee and see us in the cold garden and taste it. If raining - just us.
Maybe tomorrow's blip.
Fingers firmly crossed (as March just in lockdown bday was tough)...
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