Leftovers

I’ve been dipping biscuits in chocolate and waiting forever for the stuff to harden so I could get them packed away back in their tins. The choc left in the bowl hardened quicker than the choc on the biscuits. Doesn’t seem right. Anyway, finally all done now and I’m sure I’ll find a good use for these leftovers.
By contrast to the warm and cosy kitchen, it was another cold and muddy outing on the golf course this morning; it’s a real slog getting round just now and there’s more rain forecast to keep that mud building up nicely. It’s literally keech.