TWO, FOUR, SIX, EIGHT
......Merry Christmas everyone.
With these strange times let's hope we're all able to have a wonderful Christmas with friends and family.
My family will be lobbing here for brekky.
I've prepared this ham with a fig and ginger glaze hoping the children will take a good portion of it home with them.....as long as a couple of reindeer don't put too much of a dent in it first. :))
Here's wishing you all a happy time.
Apologies to all vegetarians/vegans.
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