TWO, FOUR, SIX, EIGHT

......Merry Christmas everyone.
With these strange times let's hope we're all able to have a wonderful Christmas with friends and family.  
My family will be lobbing here for brekky.
I've prepared this ham with a fig and ginger glaze hoping the children will take a good portion of it home with them.....as long as a couple of reindeer don't put too much of a dent in it first.  :))
Here's wishing you all a happy time.  

Apologies to all vegetarians/vegans.

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