Cooking frenzy

Enjoyed bodypump after a leisurely start to the day.

Decided to use up some of the vegetables in the fridge and make some meals to go in the freezer. Now I'm not getting home until much later, it has been an effort to sort out a decent meal some days. Here we have four shepherdess (veggie) pies, one batch of butternut squash dahl that should do two day's meals and a lentil moussaka base that just needs sliced potatoes and a white sauce to turn it into a quick tea.

My hands now reek of garlic and onions and have lots of chilli juice on them. But we do have a nice meal for this evening too. The compost bin now has a new layer of peelings and is heating up nicely.