ABT

By ABT

Croatian

So, instead of getting out and about, we have been amusing ourselves during lock down by having weekends with a theme of a country or an area, by watching movies related to that country, putting up (or making) decorations from that country and making some food from that country. This weekend was Eastern Europe and T made a Croatian dish of potato dumplings with pork and a walnut and fig sauce. It was absolutely delicious.

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