Mango ice cream

Today I went to work on site and it turns out quite a lot of the other engineers of my department were there too. (in these covid times, it's rare!) 
So one colleague, who was actually one of my PhD supervisors before, suggested we go out for lunch at near by restaurant. In the end only four of us went but it was lovely to sit at a table that is not in my house and with people! It was actually the first time I ate at a restaurant since September or October of last year.
I was so full with the entrée and main course that I just had some ice cream for dessert. It came in a pretty bowl.