Cinnamon Scrolls

We made cinnamon scrolls today. They taste amazing. Took a while to get the dough consistency right, and it stuck to my hands and wouldn’t come off.

We went for a walk with two visiting dogs Porridge and Bella. They were both very well behaved, although Porridge barked at another dog passing by.

I did a lot more reading today, a fabulous book by John Flanagan, called Ranger’s Apprentice. Very well written and suspenseful.