Gin teabags

We needed more gin, so I repeated the trick.
Take handfuls of juniper, rose petals, cardamon, pepper etc plus a few fennel seeds and red pepper corns and whatever you fancy. Grind it all in a clean coffee grinder and put it into teabags. I put 4 teaspoons full per bag. Pour half a litre of vodka through the teabag and leave to stand for a while. We drank it with tonic and there is still plenty left.

OW sent me some stamps to try for my pots. I just threw one with new clay from MA. I will try the stamps tomorrow.