Oh dear!

I made Frangipane tarts today, I thought I’ll blip them, but there were so many ugly ones, we are trying to eat the evidence haha! I will put them in extras later, but be kind!. I tried to put a little extra jam in the bottom, but it didn’t stay in the bottom! Never mind. So I cobbled a still life together, but the pears were a bit marked, but the little pears are perfect. I’ve never seen tiny pears before and they smell delicious. So besides making Gauché this morning and tidying up and these tarts that’s it.