Happy birthday David

We will never know what life would have been like if David was still alive. But it’s important to keep on going.

I’ve raised a glass of Prosecco to him. One of the many things that I learnt after he died is that I can’t open a bottle of champagne but I can open a bottle of Prosecco.

There was talk of going out to dinner with the children but we couldn’t agree on when and where so we’ve all done our own thing.

Sending you all a hug.