Out, out!

And what a fabulous evening it was with Kate and Nige celebrating the big birthday of last week at Fir Farm!

Rubbish pic but it had to be my blip.

Selection of Homemade Bread and Butters
Piccolo Parsnip Soup
Home Smoked Pork, Cured Bacon and Cotswold Apple
Beetroot Sorbet, Horseradish Snow
Braised, Pickled and Pureed Red Cabbage
Fir Farm Beef Wellington, Confit Roast Potatoes and Sprouts
Christmas Pudding Baked Alaska
And Cheese for two of party!
Plus the most delicious cocktails and wine!