Confucius

On 3 March I posted a photograph of a restaurant. 60+ asked whether it was good food there. I had no idea. I didn’t even know what it was called despite having walked past it almost daily for the last three and a half years. 
I asked my friend who told me she had been there once about 22 years ago.
But the reviews and menus on their Facebook page looked good so tonight I tried a takeaway. A vegan option; mock chicken sweet and sour and vegetable fried noodles. And it was delicious.
So thank you 60+ for saving me the trouble of cooking every couple of weeks or so!