Cherry Bakewell
Apparently the glacé cherries on Cherry Bakewell tarts are placed by hand, because they haven't designed a machine capable of putting them on in the right place and the right way up ("cut" side down). However, this pack suggests that the manual method is not a lot better. In this pack two of the cherries are well off centre, one tart has the cherry the wrong way up, and one tart even has two cherries.
They still tasted good, though.
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