At home: Wild Mushroom Welly!

Art on a plate. No!, Art on a slate!

This is a handmade, wild mushroom wellington with a homemade cranberry sauce. Handmade for product development by Louisa at Lodge Farm kitchen.

Its like putting together the paints on you palette working amongst these passionate people. A team of creators. Taste. Smell, Touch, Texture. Colours.

Every stage matters, because if the any part is lacking the whole dish is sub standard. Its hard to find, people who care as much about food as this. Thats what makes it a pleasure to share great ideas and good team work. Well done....x