Summer
Where did Saturday go?
It has been a routine day, but a busy one. Most of my activity was in the garden, and all of it was at home.
For dinner I was looking for something to use up a bit of the dill which is now taking over one corner of the garden. It was all delicious. Two tablespoons of chopped dill in the haydari (top) and one in the beetroot* dip.
I did not eat all that, so lunch tomorrow is almost organised.
* Yellow beetroot, before the trolls hit the comments...
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