Kelvingrove
Monday morning started with a lovely netwalk catch up with lovely Vera.
Then a 121 with Adrian - followed by a Certification coaching session.
I met Neil in the kitchen at 5 pm and we were both starving and none wanted to go out to buy leek and dill - the ingredients we would have needed for the planned dinner ....
So we decided to put a Reblochon under the grill and open a pack of charcuterie we had in the fridge ...
We also opened a bottle of French wine - as you need to have a balance for the cheese ....
Result was we never returned to our desks and were in bed at 9 pm ...
It was a lovely evening though.
Blipping a shot from my morning walk.
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