Harbour

I stopped to talk to the fisherman at the harbour today, he was preparing salt herring to use as bait in his creels. I didn't know that was what he used. I should have taken a photo of them but forgot so here are his boats instead.
Now I am sticking to our Friday gin tradition but tonight we are having mulled gin following a new recipe, daughter may have mulled vodka instead and KK just mulled apple juice.
Thanks for the faves yesterday, pleased it has made it to popular.