Rhubard rhubarb...

Planted the seeds (15) about a year and a half ago or so. Victoria variety. Now one plant in garden, three in big black florists pots (one of which is is my mum's garden). I have taken a first crop from mine. Just enough for a serving of pineapple, rhubarb and ginger crumble. With little bit of ice cream; delicious!
http://www.youtube.com/watch?v=_t4VkOIxgkc