GARLIC

The underside of the garlic, of course.
I love to cook with garlic and I know there are some people who can’t eat it - how unfortunate.
Anyhow the little cut off root ends were part of the focus and you can see some coloured segments as well.
Thanks Cathy1947 for this week’s challenge.

Thanks for all the love etc for the sky last night - photo taken about thirtyfive minutes after sunset - what colour.