Uncovering hidden treasures
This years fruit is a bit small, probably lack of water but there are still lots of them. First thing in the morning job is to go a pick the ripe ones, some for breakfast, some for snacking on during the day and most to be given away.
Two bowls have already gone to the lady who bakes wonderful Victoria Sponge cakes.
Well one good turn deserves another they say, so ever hopeful
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