Happy Birthday

to me!

Officially now 52, that sounds old to me. We had a great BBQ of marinated sirloin steak (soy, chilli and garlic) that had been in fridge all day, served with a dollop of fresh pesto (straight out the Sugar Club recipe book)

Got great presents, Bruce Springsteen tee shirt for his concert in a few weeks, a cuff-link organiser, CD of Bruce's new album, a Toblerone bar, Kindle cover.

My sister gave me these solar powered lights for the garden, which now it's dark enough after 11pm we can see clearly