Out for lunch....
Doug's birthday today, I took him out for lunch at The Speight's Alehouse. Sat in front of the fire and enjoyed some great food. This is my meal, lamb shank on mashed tatties, rich gravy, carrots, courgettes, beans and broccoli. Delish!! Doug had his all time favourite Liver, Bacon and Onions on mashed tatties with gravy, he was happy with that. Good mid winter fare.
Blimming freezing bleak day, fire going and cosy as.
Rainie
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