Dragon fruit

I always think that name is so exciting but have never tasted them. I still haven't tasted them, but at least I've now seen their insides - they appear on that platter of fruit.
Today we were up early again with packed cases ready to move on to the last hotel of our tour, still in Antalya, but to the west rather than the east. Tomorrow, the tour is over and we have a week in a hotel even further west and indeed not far from Fethiye where we've been several times.
We visited a leather factory and a jewellers both of which we resisted, although they did clean my gold cross within an inch of its life.
We arrived in our hotel at around 4. 30 and a group of us headed for the pool as soon as we were checked in. The water was pretty cold after the last few days weather, but so refreshing.
Lunch was in a terrace restaurant overlooking the harbour area.