Nature Watcher

By NatureWatcher

Vegetable soup

Today I've had a day at home. It was good to get on with some things that needed doing - emails, phone calls and a few bits in the garden.

I made some vegetable soup from the bits and pieces in the fridge - it's just the weather for soup although I can eat it at any time of year.  I was just about to put itin the freezer (after I'd had a bowlful) when I realised that I hadn't got a blip.  Luckily the freezer boxed have pretty lids. 

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