Every picture tells a story!
Three months ago I had a routine blood test which showed that I was anaemic. As a result I had a load of tests which thankfully ruled out the more serious causes but they. did reveal that I have Coeliac Disease. This came as a complete shock but was quite a relief in view of the alternative causes.
As a result I am now on a Gluten Free diet which is a bit of a pain to put it mildly.
The most difficult thing I find is breakfast as most (nice) cereals are now forbidden.
Bread is also a problem as GF bread is not the same as 'real' bread. Both texture and flavour are adversely affected. However, after considerable trial and error I have discovered that it is possible to make a nice GF loaf in the bread maker.
This is what I made yesterday. It tastes good and makes nice toast. I am sure that I will get even better at it with time.
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