Boomtown China

By KevinIMitton

Craving for a spicy chicken claw?

Selection of snacks on offer in the office today.

Call me Mr. Picky but I don't have a craving for chewing on a chicken's spicy claw and nor do feel like gnawing on a duck's spicy flavoured neck.

Why eat a chicken's claws when there is a perfectly good chicken? Chicken is a popular feature in Chinese cuisine yet there's never much meat. Chicken breast is almost never served, Chinese certainly aren't big on breast, lots of bones and small pieces of meat.

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