Wok's cooking?

If lacking inspiration, blip your dinner. This was just a mishmash of fried beansprouts, tomatoes, peppers, spinach, spices, a few big globs of sweet and sour sauce and some couscous to thicken it a bit. Tasted great!

I went out after work for a little bike ride to see how much damage the peripatetic tree surgeons have done to the Bush estate the last few days. There were still a few caravans and tipper trucks there but most of the visitors seem to have gone. Plenty of tyre tracks cut into the grass though.