Martinique coconut chicken curry

This dish was made from a Levi Roots recipe.

Levi is a businessman, musician, television personality, author, chef, radio presenter and an all round vibrant character.

The recipe has all the usual ingredients of a curry (potatoes, butternut squash, aubergine and onions) but benefits from the addition of lime juice, tamarind and mango and papaya.

I also added the optional ingredient of Caribbean rum (of course).

It could have done with more fresh chilli but I was nervous of recreating the fiery curry of those islands by using too much.