A' Chiad Latha

First leg of our journey completed - a cross border journey to Euxton near Chorley where we are staying the night with B&P before continuing south.

It's been a most enjoyable evening including this pre-prandial gin before supper which featured an extremely tasty fish pie made by Phil.

Tha sinn ann an Sassain a-nochd, far a bheil sinn a' fuireach aig taigh B&P. Dh'ith sinn paidh èisg. Bha e uabhasach math. 'S e cho blasta a ghabhas.