Slow, slow, quick, quick slow?

Insanely busy and intense week, and challenging duty weekend ahead by the look of it.

Sorry, had so little free time that Blip continues to drop off for a bit.

Very glad I was able to start a very slow-cook beef bourguignon at breakfast, which was perfectly ready for a swift evening chomp at 6 with an old pal, before we both had to resume work for the later evening. 

I’m more than a bit fed up with my day job these days, mostly because the org is now led by the most egotistical, superficial and uncaring new top team. Very sad.