Number147

By Number147

Monday

I typed a post about how I fell down the cutting but I've lost it somehow and cannot be bothered to type it all again. No real damage done.

This is a pumpkin that l grew on the cutting bank. Over the course of this afternoon I prepped it with other ingredients and now have the filling for our Christmas dinner Wellington. Once cold, I'll freeze it.

I've also made a soup for this evening's meal.

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