Two satisfied customers. YUM!

The recipe:
1 red onnion sliced
Pack green beans( wash and trim)
2 haddock fillets
Low cal spray in pan
Fry onions & beans for ten mins with lid on
Add 1 knorr veg stock cube 0.5 pint
Bring to boil
Add haddock fillets
Summer for 15 mins
Turn off heat
Add Philadelphia soft cheese (150gms)
Fold in.
Serve on bed of parsnip and carrot( from Tesco)
Sprinkle with black pepper and Parmesan
Serve with red wine
Eat with your best friend!
Enjoy xx