Study Break

I don't have class on Tuesdays this term. With no urgent lab work to be completed today, I stayed home to study until my BMSS meeting in the afternoon.

It was great taking a rest day from packing all my snacks, lunch, coffee, tea and (sometimes) dinner to school. But I couldn't resist getting into the kitchen for a bit.

So I made dark chocolate bark. With Bernard Callebaut chocolate, roasted nuts, crystallized ginger and some dried cranberries.

New favourite treat.