Anglo-indo-franco-mex fusion lunch......

not counting the crocks, which are chinese.......

It's a day for comfort eating.....and if you're wondering what's on the plate it's chilli, doritos, english cheddar, garlic bread - one of them topped with chilli and herbs and the other with the last of last weeks paneer (that I fried with cumin and kalonji seeds and some chilli flakes if you're wondering about what the 'indo' bit of the fusion is;-)).....I won't be eating the parsley.....

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