Personalised Mince Pies
So, Wednesday was 70 Otter St's "Christmas" and we all had a lovely time tucking into a delicious roast dinner. Finding ducks at Aldi's the day before for £1 each - yes, seriously, whole ducks, giblets included, for £1 - meant we had plenty of roast meat and all the trimmings. Spent the afternoon with Stevie, Jonny and Charlotte preparing everything, a process that involved a lot of peeling and chopping. Stevie also made mince pies and monogramed them for us all. We also had christmas songs and mulled wine to maximise the festive cheer.
The meal was rounded off very nicely with a delicious gravy Richard made out of the duck giblets etc. Super yummy meal, finished off with cackers, prosecco, wine and secret santa too.
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