Lobster tails

Quite possibly the scariest thing I have ever had the pleasure of cooking. But the look on my Nan's face was worth the effort. She loves her food just like me, and she loves shellfish. I imagine she thought that lobster would never be on the menu again after my grandad died. Seeing her trying to chop it in half through the shell was a little hairy but I took charge and was quite a successful dinner. Although the boy wasn't keen and kept smelling it, didn't put me or my Nan off though!