A taste of Turkish delight

We had a lovely meal at Nargile restaurant before going to the ballet tonight. I had Pilic Iskender which was chopped pitta covered with yoghurt then layered with slices of chicken and topped with halep and butter sauce. Absolutely delicious.
We then headed to His Majesty's Theatre where Scottish Ballet were doing a new production of Hansel and Gretel. Different but very enjoyable.